This dessert is the perfect end to a Memorial Day BBQ. It’s super easy to put together and looks impressive (bonus). If you’re feeling extra patriotic, you can even add blueberries to the mix to make it a decorative red white and blue centerpiece
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If you’re a fan of soft (almost doughy) frosted sugar cookies, then this recipe is for you. I decided to make these with a soft buttercream frosting since we were going all the way anyway and I seemed to coincidentally have an abundance of butter on hand…
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This pasta salad recipe is simple yet delicious. It gets better with time, which is always a plus. You can make it “full-fat” or low-fat and they’ll both be very tasty.
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I know it’s only Monday, but it’s never to early to start planning for the weekend. This Sangria recipe has a nice fruity flavor but is not overly sweet… which can be dangerous because it’s easy to go back for more.
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This is definitely the Cadillac of all mac ‘n cheeses – tasty pillows of potato and parmesan gnocchi coated with a creamy, mild cheese sauce and topped with crisp goodness? Enough said.
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These. are. awesome. I came across this recipe on Pinterest and knew that I had to try them out. It’s basically a guilt-free doughnut since it’s baked, not fried (at least that’s what I’ve been telling myself).
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I finally succeeding in making Asian food at home that tasted like real Asian food – not just soy sauce and veggies. The secret is sesame oil! I actually lucked out and happened to find some good gourmet sesame oil at HomeGoods. This dish is the perfect side to grilled shrimp, Mmm…
Click here for the recipe featured on my own website!
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This dish is so easy to put together and cooks up in minutes on the grill… pair it with some rice and grilled veggies and you’ve got the perfect warm weather meal.
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This is another Barefoot recipe that is really easy to put together and tastes delicious. If you’re looking to something light and summery – this is it!
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I’m not ashamed to admit that my favorite childhood treat was (and still is) Devil Dogs. So when I heard that Hostess (which also owns Drake’s) was filing Chapter 11 – I panicked. I needed to find a replacement just in case they were really going to be gone forever. The result is even better than the original, mainly because it’s not so dry you need a drink of water after each bite. I recommend this recipe for any Devil Dog fan.
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